467 Service Industry jobs in Malaysia
Senior / Customer Service Executive (Manufacturing Industry Experience)
Posted 4 days ago
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Job Description
Company Description
Armstrong Electronics Sdn Bhd (AEM) is a subsidiary of the Armstrong Industrial Corporation Limited, established in 1974 in Singapore, located at i-park, Kulai. AEM specializes in Precision Die Cut, Rubber Moulding, Coated adhesive products, and Contract Manufacturing services. The company continuously expands its operations and product range to serve market needs with the highest quality standards.
About the Role
We are seeking a Senior/ Customer Service Executive with manufacturing experience to manage customer orders, coordinate shipments, and ensure excellent service. This role requires strong communication, problem-solving skills, and attention to detail.
Key Responsibilities
- Oversee sales administration and support junior staff as needed.
- Manage customer orders, pricing, and Minimum Order Quantity (MOQ) compliance.
- Track and follow up on debt collection.
- Prepare sales reports, order processing documents, and shipping paperwork.
- Monitor stock levels and coordinate with planners for order fulfillment.
- Work closely with warehouse and transport teams to ensure timely deliveries.
- Handle customer inquiries, complaints, and internal coordination.
- Maximize system usage (S9 & WMS) and suggest improvements.
- Perform other related duties as assigned.
Requirements
- Minimum 2 years of customer service experience in manufacturing. Candidates with more experience, particularly in a supervisory role, may be considered for a Senior Executive or Assistant Manager position.
- Bachelor’s degree in International Business Administration or a related field.
- Proficiency in MRP systems, Microsoft Excel, and Outlook.
- Strong English & Malay communication skills (written & spoken).
- Strong planning, forecasting, and documentation skills.
- Customer-oriented mindset.
- Only locals may apply as we are unable to hire candidates with the need to apply work visa.
If you're proactive, detail-oriented, and passionate about customer service, apply now!
#J-18808-LjbffrSenior Sales Executive (Food Service)
Posted today
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Job Description
- Manage and grow sales in Food Service, GT, and MT channels.
- Execute sales plans and strategies per channel and customer segment.
- Work closely with distributors and wholesalers to achieve sales goals.
Key Account Management
- Maintain strong relationships with key HORECA and wholesale customers.
- Conduct regular sales visits, business reviews, and negotiations.
- Identify growth opportunities and upsell relevant product ranges.
- Implement trade promotions and marketing activities effectively.
- Ensure product availability, visibility, and placement in the trade.
- Collaborate with marketing and Sales Manager on new product launches and activation.
Reporting & Analysis
- Monitor sales performance and competitor activities.
- Prepare weekly and monthly sales reports.
- Provide market feedback for continuous improvement.
- Diploma/Degree in Business, Marketing, or related discipline.
- Minimum 4-6 years’ experience in FMCG, HORECA, or food service sector.
- Strong knowledge of General Trade/ Modern Trade/ Food Service channels.
- Experienced in promotion execution, distributor handling, and channel development.
- Good interpersonal, negotiation, and problem-solving skills.
- Independent, proactive, and result oriented.
- Proficient in Excel and PowerPoint.
- Must possess own transport and able to travel frequently.
Sales Executive - Food Service (Contract)
Posted 2 days ago
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Job Description
Job Description:
- Conduct regular visits to various point-of sale locations across the island
- Proactively seek and open new customer
- Attend to and maintain strong relationships with existing customers
- Selling, planning, identifying business opportunities, initiating promotion activities with food service customers
- Drive business growth by acquisition of new customers as well as expanding the products offered.
- Require active hunting of new customers
- Perform market trend analysis, update, and discussion of market information with superior.
- Sales Channel: Food Caterer, Hotel, Bars, Ship Chandler, Frozen Food Wholesaler, Institution – Army, Sats, Hospital, Training center, Food court chains
Requirements:
- Minimum Diploma or at least 2 years of relevant experience in food service line
- Good communication and interpersonal skills
- Positive attitude and a team player but with ability to work independently
- Flexible, results-oriented, and capable of working under pressure.
- Well-networked within the local F & B o HORECA industry is an advantage
- Prior experience in food service is a plus
- Proficient in Microsoft Office
- Possess own vehicle is preferred
Fresh graduates from University, Polytechnic, Shatec are welcome to apply
#J-18808-LjbffrSenior Sales Executive (Food Service)
Posted 2 days ago
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Job Description
Diploma/Degree in Business, Marketing, or related discipline. Minimum 4-6 years’ experience in FMCG, HORECA, or food service sector. Strong knowledge of General Trade/ Modern Trade/ Food Service channels. Experienced in promotion execution, distributor handling, and channel development. Good interpersonal, negotiation, and problem-solving skills. Independent, proactive, and result oriented. Proficient in Excel and PowerPoint. Must possess own transport and able to travel frequently.
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Sales Executive - Food Service (Contract)
Posted 2 days ago
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Travel Industry Mandarin/ Cantonese Customer Service
Posted today
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Job Description
-Handle inbound and outbound calls from customers via various channels. br>-Maintain good communication and cooperation with relevant departments
-To exceed customers' expectations in terms of customer service & accurate information
-Work in a team to achieve the required KPI elements and SLA
Requirements
-Must be able to converse fluently using Cantonese, Mandarin and English
-Must be able to read and write traditional &
-simplified Mandarin word, and English
-Candidate possesses at least a SPM or above
-Fresh graduates are also encouraged to apply
-24/7 shift system (5 days a week, 9 hours a day)
Benefits:
-KPI incentives
-Transportation allowance
-14 days AL; 14 days ML, 60 days Hospitalization leave
-EPF, SOCSO
-Health and life insurance
-Medical Claim
-Staff Activities
-Training Provided
-Allowance Provided
-5 Working Days
Food Service Sales - Senior Executive (JB Area)
Posted today
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(KT) Trade Marketing Executive (FMCG/Food Service) (58033)
Posted 2 days ago
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Bachelor's Degree, Post Graduate Diploma, or Professional Degree in Marketing or Business Management. At least 3 years of experience in Sales Promotion or Trade Marketing within the Food Business or FMCG industry.
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Service Technician, Lift & Escalator Industry (Johor Bahru)
Posted today
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Job Summary:
Available to work on the following days and shifts: Monday to Friday: Morning, Afternoon, Evening 2-3 years of relevant work experience required Expected salary: RM1,700 - RM2,000 per month Scope of Work:
Perform maintenance tasks on lifts and escalators. Carry out lift and elevator servicing. Complete and submit service sheets and attendance forms punctually. Execute tasks and activities assigned by supervisors. Responsible for personal safety at the workplace. Identify inefficiencies and suggest improvements (to foster continuous improvement). Deliver results aligned with EITA's core values (highlighting the importance of EITA values and expected behaviors). Be prepared to undertake other tasks as assigned by the Head of Department (HOD). Qualifications:
Minimum Sijil / Diploma in Engineering (Electrical/Electronic/Mechanical/Mechatronics) or related fields. Must possess a valid motorcycle license (B2). Work will be confined to one location:
Taman Johor Jaya, Johor Bahru . Why Join Us?
Basic salary plus allowances Various benefits provided (Medical, Insurance, Leave, etc.) Ongoing professional training
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Food & Beverage Service Attendant
Posted 26 days ago
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Job Description
**Job Number** 25116040
**Job Category** Food and Beverage & Culinary
**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor, Malaysia, 81930VIEW ON MAP ( Full Time
**Located Remotely?** N
**Position Type** Non-Management
**POSITION SUMMARY**
Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day. Complete closing duties, including restocking items, turning off lights, etc. Present physical and accurate check to guest and process payment.
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
_At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated?Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law._
At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand's unique programming to life. We want our associates to embrace their own well-being practices both on and off property. You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are adventurous. **Be** where you can do your best work,? **begin** your purpose, **belong** to an amazing global?team, and **become** the best version of you.