What Jobs are available for Fmcg in Malaysia?
Showing 2 Fmcg jobs in Malaysia
Group Brand Manager (Nutrition, IMF)
Petaling Jaya, Selangor
Abbott
Posted 8 days ago
Job Viewed
Job Description
As a **Group Brand** **Manager - Nutrition** , you will lead the strategic marketing efforts for assigned products, driving growth through effective campaign execution, cross-functional collaboration, and market analysis. You will play a key role in launching new products, optimizing performance, and ensuring alignment with both consumer and healthcare professional (HCP) expectations.
**What You'll Do**
+ Lead product marketing activities including development, localization, pricing, and launch strategies.
+ Execute consumer and trade campaigns (ATL & BTL) and monitor market share and sales performance.
+ Utilize CRM and digital tools to identify market opportunities and consumer insights.
+ Develop and implement marketing objectives and strategies for assigned products.
+ Collaborate with cross-functional teams (sales, medical, regulatory, trade marketing, training, market research, finance, logistics, and external agencies) to ensure timely execution and KPI tracking.
+ Prepare monthly sales forecasts and quarterly marketing budgets; monitor performance and adapt plans accordingly.
+ Support product training and develop detailing materials for sales teams.
+ Analyze product performance and customer feedback to drive innovation and improvements.
+ Uphold ethical marketing practices and ensure compliance with Abbott's Code of Ethics.
**Required Qualifications**
+ University degree in Business/Marketing, Mass Communication, Nutrition/Dietetics, or a related science field.
+ 3-5 years of experience in nutrition or medical/OTC consumer marketing within healthcare or FMCG (pharmacy channel focus).
+ Familiarity with ethical/HCP marketing is an advantage.
+ Ability to multitask and operate in a regulated environment.
An Equal Opportunity Employer
Abbot welcomes and encourages diversity in our workforce.
We provide reasonable accommodation to qualified individuals with disabilities.
To request accommodation, please call or email
**What You'll Do**
+ Lead product marketing activities including development, localization, pricing, and launch strategies.
+ Execute consumer and trade campaigns (ATL & BTL) and monitor market share and sales performance.
+ Utilize CRM and digital tools to identify market opportunities and consumer insights.
+ Develop and implement marketing objectives and strategies for assigned products.
+ Collaborate with cross-functional teams (sales, medical, regulatory, trade marketing, training, market research, finance, logistics, and external agencies) to ensure timely execution and KPI tracking.
+ Prepare monthly sales forecasts and quarterly marketing budgets; monitor performance and adapt plans accordingly.
+ Support product training and develop detailing materials for sales teams.
+ Analyze product performance and customer feedback to drive innovation and improvements.
+ Uphold ethical marketing practices and ensure compliance with Abbott's Code of Ethics.
**Required Qualifications**
+ University degree in Business/Marketing, Mass Communication, Nutrition/Dietetics, or a related science field.
+ 3-5 years of experience in nutrition or medical/OTC consumer marketing within healthcare or FMCG (pharmacy channel focus).
+ Familiarity with ethical/HCP marketing is an advantage.
+ Ability to multitask and operate in a regulated environment.
An Equal Opportunity Employer
Abbot welcomes and encourages diversity in our workforce.
We provide reasonable accommodation to qualified individuals with disabilities.
To request accommodation, please call or email
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Food Technologist - Frying Oil Solution
Port Klang
Cargill
Posted 16 days ago
Job Viewed
Job Description
**Job Purpose and Impact**
The Food Technologist - Frying Oil Solution will work closely with senior team members to conduct complex projects in the laboratory or pilot plants and allow development of appropriate solutions fitting with project outcome expectations. In this role, you will conduct complex trials in the laboratory or pilot plant, control samples of the realized trials and report results to senior team members in the innovation and application centers. You will work with project managers to support and define the next steps in the process.
**Key Accountabilities**
+ Conduct validation tests on frying oil solutions and register and report results to project leaders by following the established templates and processes.
+ Partner with Category R&D and other R&D functions to establish value proposition of frying oil solutions for business strategy development.
+ Support research projects and execute application development work to ensure projects are appropriately executed within timeline given.
+ Champion the implementation of EHS & food safety initiatives to ensure the compliance with Cargill's policies and procedures for research laboratory center.
+ Handle complex clerical, administrative, technical or customer support issues under minimal supervision, while escalating only the most complex issues to appropriate staff.
+ Other duties as assigned.
**Qualifications**
**Minimum Qualifications**
+ Bachelor's degree in food science & technology, or related fields
+ Confirmed experience in the food industry
+ Minimum of two years of related work experience
+ Other minimum qualifications may apply
The Food Technologist - Frying Oil Solution will work closely with senior team members to conduct complex projects in the laboratory or pilot plants and allow development of appropriate solutions fitting with project outcome expectations. In this role, you will conduct complex trials in the laboratory or pilot plant, control samples of the realized trials and report results to senior team members in the innovation and application centers. You will work with project managers to support and define the next steps in the process.
**Key Accountabilities**
+ Conduct validation tests on frying oil solutions and register and report results to project leaders by following the established templates and processes.
+ Partner with Category R&D and other R&D functions to establish value proposition of frying oil solutions for business strategy development.
+ Support research projects and execute application development work to ensure projects are appropriately executed within timeline given.
+ Champion the implementation of EHS & food safety initiatives to ensure the compliance with Cargill's policies and procedures for research laboratory center.
+ Handle complex clerical, administrative, technical or customer support issues under minimal supervision, while escalating only the most complex issues to appropriate staff.
+ Other duties as assigned.
**Qualifications**
**Minimum Qualifications**
+ Bachelor's degree in food science & technology, or related fields
+ Confirmed experience in the food industry
+ Minimum of two years of related work experience
+ Other minimum qualifications may apply
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